Page 66 - Spanish Insight - November 2019
P. 66
Book Your
Christmas
Table Early
LArge outside terrAce
ArgentiniAn MeAts
HoMeMAde desserts
* birtHdAys
goAt / LAMb * LArge grouPs
Pork * functions
tHe best seLection of MeAt And PArties
LuncHtiMe
griLL Menu
exceLLent
MeAt
7.90 €
(inc. ivA)
MondAy – fridAy dAiLy Menu
on tHe wood griLL
savour the roasted meats over the open log oven Coffee, Teas and full Bar, Lunch, Tapas, Daily Specials, Tasting & Full Menu
and enjoy the visual warmth of the burning logs. you cHoose froM
choose to eat from what you see. tHe kitcHen OPEN: Tuesdays 20:00h-23:00h | Wednesdays to Saturdays: 13:00h-16:00h | 20:00h-23:00h
Fridays & Saturdays: 13:00h-16:30h | 20:00h-23:30h | Sundays: 13:00h-16:30h (Closed Mondays)
enjoy wAtcHing
reservAtions: 952 54 51 89 | 667 339 412 How we PrePAre And cook Plaza de San Francisco 1 | Mercado de San Francisco | Vélez Málaga (Street Parking or in the town centre Car Park)
AvdA. toré toré, 3 - torre deL MAr - MALAgA your MeAt on tHe griLL Reservations: 951 069 000 | Facebook: El Restaurante de Mangoa
www.mangoacatering.com (Click on El Restaurante de Mangoa for full details of menu and map)
66 Spanish Insight November 2019
